Get your gourd on.

Fall is my favorite time of year and I know a lot of people feel the same. Who doesn't love the beautiful colors of the landscape, perfect weather, and start of the holiday season? I mean, anytime I can get away with wearing flannel and shearling boots all day I am content. 'Tis the season for pumpkin carving! These are a few of the cute and creative ideas that have inspired me this year.

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Toasting (and eating) pumpkins seeds is the perfect ending to this fun holiday tradition. There are tons of recipes out there but I like to drizzle mine with a little olive oil and sprinkle with sea salt, fresh ground black pepper and powdered garlic before toasting in the oven. This year I'm recipe shopping for a sweet alternative to this usually savory treat and there are so many out there. I can't wait to try them. Happy carving!